Kai Pro Chef Knife, 8 inch Japanese Stainless Steel Blade, NSF Certified, From the Makers of Shun

THE must-have knife for every kitchen Imported Japanese AUS6M stainless steel blade provides corrosion and wear resistance, holds a good edge; resharpens easily Hand-sharpened 16 double-bevel blade (32 comprehensive) for razor-sharp performance; hammered finish helps food release from blade Comfortable, riveted POM handle; full-tang construction for strength and balance NSF Certified for use in commercial kitchens